How to – Cook

Longing for the charred yet elastic crust of the perfect pizza? Master the basic recipe for pizza dough, and you can enjoy the delicious dish anytime!

Transport your kitchen to sunny Calabria with our delicious recipe for bucatini al tonno, or pasta with tuna.

Spaghetti with clams is the best recipe with briny clams, white wine, garlic, and peperoncino. Discover the Italian recipe on Eataly.com!

This Piemontese dish is served with a simple, yet luxurious butter sauce and shavings of seasonal fresh white truffles.

Bring Roma to your table with this pizza alla pala recipe! The favorite Roman street food is topped with fresh ingredients and served on a paddle.

Visit Eataly.com and get the recipe of traditional Trofie al Pesto. A spiral-shaped pasta with basil pesto. Discover the ingredients and instructions.

Why do some shapes pair better with pesto than others? And why are clams always served with linguine? Learn how to pair pasta with sauce following a few simple guidelines from our Italian experts!

Dense and creamy, nothing says winter in Italy like a rich cup of cioccolata calda– hot chocolate. Discover the origin and history behind this sweet favorite, then get our recipe!

Take a tour of twenty different Italian pasta varieties with our regional guide to pasta shapes produced from the north to the south.