Honey and White Truffle Mustard 13 oz

Mustard has been combined with white truffles and wildflower honey to create a delicate sauce with personality. The sweet note given by the honey, and the light spicy taste of the mustard's grain, ally with white truffle in order to give that specific touch of finesse to each course.
Creating a chef worthy dish or preparation has never been so easy: carpaccio, tartare, hamburger, white meats such as chicken or rabbit, club sandwich, salmon - both raw or cooked-, smokey herrings but also vegetables.