Following our inaugural batch last year, we're thrilled to introduce our brand-new lineup of indulgent holiday panettone and pandoro.
Available online and in-stores, these festive delights are artfully crafted by our team of culinary experts following an exclusive recipe. Each cake starts with a traditional preparation of lievito madre (mother yeast), farm-fresh eggs and aromatic Bourbon vanilla, all contributing to the exceptional quality and flavor of the cake.
Beautifully presented in an elegant Eataly gift box or tin, our panettoni and pandoro make the ideal surprise for a loved one or a sweet addition to your holiday table.
Eataly's Classic Panettone is the quintessential symbol of Italian Christmas tradition. Enriched with raisins and candied fruits, it offers an authentic sweetness that's perfect for special holiday celebrations.
Our Limoncello Panettone is a delightful fusion of Italian Christmas tradition and a burst of refreshing flavor. Each bite strikes the perfect balance between sweetness and zest, featuring notes of Italian lemon zest and candied lemon.
Our pandoro undergoes a natural fermentation process lasting 72 hours, resulting in extraordinary softness and an unmistakable fragrance. Each slice reveals a tender, enveloping texture — a testament to its slow and meticulous preparation.
