Three Chocolate Colomba

Eataly’s Three Chocolate Colomba is a luxurious twist on tradition, crafted for true chocolate lovers. Made with live natural sourdough and slow-fermented for over 48 hours, it boasts a perfectly balanced fusion of white, milk, and dark chocolate. The airy, soft dough is topped with a crisp almond glaze, adding a delightful crunch. Despite its rich flavor, this handcrafted Easter treat remains light and highly digestible, thanks to premium ingredients and natural leavening. Free from preservatives and artificial flavors, it reflects Eataly’s commitment to artisanal excellence.