Sicilian PGI Extra Virgin Olive Oil

Eataly's Sicilia PGI Extra Virgin Olive Oil will win you over with its fruity aroma and balanced flavor!

Cold-pressed from carefully selected olives chosen from the best Sicilian varieties, such as Biancolilla and Nocellara del Belice. This extra virgin olive oil is produced in Sicily and is perfect for all uses in the kitchen. A beautiful intense green, it offers herbaceous aromas of artichoke, freshly cut grass and aromatic herbs to the nose. On the palate it is balanced, with very well-balanced bitter and spicy sensations.

Try it both raw and cooked, to enrich and enhance salads, soups and cream soups, vegetable dips, bruschetta and fish dishes.