Mushrooms Tagliatelle 8.8 oz

Tagliatelle are ribbons of egg pasta about 1/4 inch wide, typical of Emilia-Romagna.The addition of mushrooms gives the tagliatelle an irresistible aroma.
Excellent with a variety of pairings, Mushrooms Tagliatelle is especially delicious with creamy and meaty sauces, like a simple sausage ragù.