The original winery in Villanova di Farra is “the roots” of Jermann. The Isonzo River crosses the vineyards surrounding the winery and cuts the area into two. On the left bank, the soil is a mixture of red gravel and noble clay. On the right, alluvial deposits dot calcareous soil from white gravel. These vines grow in an ideal climate, thanks to the thermoregulation from the sea and protection from the mountains. These soils produce deeply colored, well-structured, and intense red wines, and elegant, aromatic, and balanced whites.
Inaugurated on 07/07/07, the Rutters cellar is the “Sustainable Jewel” of Jermann. Here, the most traditional architecture meets the most advanced technology to create a seamless harmony. This winery is nestled in the heart of Dolegna del Collio, surrounded by 20 hectares of vineyards. The soil here is lightweight and fresh — water erosion over 100 million years ago created the iconic “Ponca” soil which is highly stratified and rich in marl and sandstone. Cool nights preserve the aromas of the grapes, while warm air currents off the Adriatic Sea keep the grapes dry and healthy during the daytime. The winery also has achieved the CasaClimaWine certification, an achievement only attainable by wineries designed to be sustainable. This jewel produces several Jermann gems, including Vintage Tunina, Where Dreams, Capo Martino, and Vignatruss.