Eggplant Pasta Sauce

Mariangela Prunotto's Eggplant Pasta Sauce is a delightful blend of organic tomatoes, eggplants, onions, extra virgin olive oil, parsley, garlic, and salt. Crafted in Alba, Italy, this sauce captures the authentic flavors of Piedmontese cuisine. Ideal for pairing with your favorite pasta, it brings the rich taste of Italian tradition to your table.