Balsamic Vinegars of Modena IGP - Set of Five

A delectable set of 5 Balsamic Vinegars of Modena IGP of different intensities and flavor makes the perfect gift to taste the different nuances of Acetaia Giusti's Balsamic Vinegar.
Flavor Profile 'Golden Medal 5': Notes of plum, black cherries and sweet spices. 'Golden Medal 4': Deep aroma with scents of ripe fruits, accompanied by notes of tobacco, roasted coffee and hints of wood. 'Golden Medal 3': Flavor of jams, with hints of honey and vanilla. 'Golden Medal 2': Delicate hints of sweet and ripe fruit, which are intertwined with notes of licorice and black pepper. 'Silver Medal 1': Pleasant balsamic acidity.
Aging 'Golden Medal 5': Aged in a series of antique small casks dating back to the 1700's. Extracted once a year in limited quantity. 'Golden Medal 4': Aged in a series of antique small casks dating back to the 1800's. This product is extracted once a year in limited quantity. 'Golden Medal 3', 'Golden Medal 2', 'Silver Medal 1',: Aged in oak barrels and barriques with the addition of already aged balsamic vinegar taken from age-old barrels.
Pairing 'Golden Medal 5', 'Golden Medal 4': Best paired with Parmigiano Reggiano DOP, risotto, fresh stuffed pasta, sliced beef fillets, soft cheeses, fresh seasonal fruit, and desserts. 'Golden Medal 3': Best paired with fresh stuffed pasta, sliced beef fillets, soft cheeses, fresh seasonal fruit, and desserts. 'Golden Medal 2': Best paired with salads or meat dishes. 'Silver Medal 1': Best paired with vegetables, salads, and stewed red meats.