100% Italian Grain Spaghettini 17.6 oz

Spaghettini are thinner spaghetti, a classic symbol of Italian culinary tradition. Pair these delicate strands with smoother sauces.

Afeltra only uses traditional bronze extruding machines, giving the artisanal pasta a rough texture with many pores which help to better absorb the pasta sauce when finishing the dish. Afeltra Tortiglioni are also slowly dried at a low temperature for up to 48 hours which helps the protein structure in the pasta stay strong allowing for a better al dente texture!