Matt Conchiglioni 17.6 oz

The Conchiglioni from Monograno Felicetti are made with rigorously selected matt which is a strong and rich variety of durum wheat.
Seashells or "conchiglioni" have a ridged outside and deep bowl interior that make this a perfect shape to cradle all types of sauces. These are made from matt which is a strong and rich variety of durum wheat.
Conchiglioni are the perfect pasta to pair with a thick vegetable or meat sauce.