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A timeless classic, Insalata Caprese is a quintessential summertime dish in Italy.
Prepare to savor a taste of Italy with this delectable recipe for Veal Scaloppine with Red Datterino Dolcimetà from Così Com’è.
This dish features perfectly al dente pasta tossed in a savory tomato sauce with a kick of garlic, chili, and anchovies.
The dish features soft, warm, melt-in-your-mouth slices of provola cheese cooked to perfection in a savory tomato sauce.
These pillowy potato gnocchi become a delectable dish thanks to a crown of delicate slices of Prosciutto di Parma PDO.
Prosciutto di San Daniele PDO and pesto make a perfect pair in this simple yet show-stopping pizza recipe.
From primi to dolci, discover our Italian Easter recipes to create your own feast at home!
Prosciutto Toscano DOP and Pecorino Toscano DOP cheese pair perfectly in this simple spring pasta dish packed with flavor.
Enjoy these recipes highlighting the delights of the Alto Adige region, then shop all the ingredients at your local Eataly.
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