Guides

Looking to be the host with the most at your holiday party? You’ve come to the right place!

Don't let the precious cake go to waste! Discover our top five ways to use up the Italian holiday cake and keep the party going.

Here are five recipes that every Italian has in their back pocket when it's time to raid the pantry (yes, includingaperitivoand dessert) — and now you can too!

How to make a perfect mulled wine? Get the recipe for Italian vin brulè!

How to taste extra virgin olive oil? Discover the Eataly guide and stage a perfect olive oil tasting at home!

Learn how Italians eat cantucci, Tuscany's version of biscotti. Today, these crunchy, twice-baked cookies are beloved across the world.

Pizza and wine are made for one another, but not just any bottle can complement the iconic dish! Discover our top five wines to drink with pizza.

Discover the delicious anatomy of a true Italian dinner, from antipasti to dolci, then create the experience yourself at home!

So you know and love panettone, a sweet fluffy bread served for Christmas in Italy. But did you know about its Easter cousin, colomba?